STATEN ISLAND MENU

Our homemade popcorn chicken with fresh basil.

Steamed bun with cucumber, cabbage, sweet chashu sauce, Japanese mango, with choice of chicken or pork chashu.

Lightly battered fried calamari rings.

Vegetable spring roll served with Thai sweet chili sauce.

Pan fried pork dumplings served with dijon soy sauce.

Fries served with okonomiyaki sauce, kewpie mayo, bonito flakes and shredded seaweed.

Lightly battered then tossed with spicy mayo.

Crispy wings done in our house mild sauce.

Steamed shrimp dumplings served with dijon soy sauce.

Octopus fritters topped with kewpie mayo, okonomiyaki sauce, bonito flakes, shredded seaweed.

Pork and chicken broth, two pieces pork chashu, two pieces chicken chashu, fish cake, half egg, scallion, mayu black garlic oil, corn, bamboo shoots, wood ear topped with nori and sesame seeds | Make it spicy +$1.00

Miso based soup done in pork broth, two pieces pork chashu, fish cake, scallion, corn, bamboo shoots and sesame seeds | Make it spicy +$1.00

Kimchee Based Pork broth with 2 pcs pork chashu, bamboo shoots, corn, sesame, scallions and fish cake | Make it spicy +$1.00

Soy based vegetable broth with grilled tomato, corn, bamboo shoots, wood ear, enoki mushrooms, scallions, fried tofu, and sesame seeds | Make it spicy +$1.00

Salt based pork broth, with two pieces pork chashu, fish cake, scallion, corn, bamboo shoots and sesame seeds | Make it spicy +$1.00

Soy based chicken broth, three pieces chicken chashu, fish cake, scallion, corn, bamboo shoots and sesame seeds | Make it spicy +$1.00

Delicious Kombu Dashi and vegetable broth, with shrimp, squid, mussels, fish cake, corn bamboo shoots, scallion and 1/2 egg | Make it spicy +$1.00

Savory, nutritious and collagen-rich broth from beef bone marrow with beef brisket, beef mear balls, corn, bamboo shoots, fish cake, scallion and 1/2 egg | Make it spicy +$1.00

Roasted pork or chicken chashu over white rice with scallions, corn, sea-weed salad, pickled ginger, 1/2 egg and sesame seeds and our savory chashu sauce. (Choice of pork or chicken chashu)

Donburi rice bowls steamed rice topped with thinly sliced beef and onion, corn, seaweed salad, simmered in a sweet and savory sauce, topped with ginger, scallions and sesame seeds | Make it spicy +$1.00

Curry with our own aromatic spice blend, coconut milk and collagen rich broth.

Choose 1 Entree

Choose 1 Side

Choose 1 Appetizer

w/ Side Kimchi or Seaweed Salad

w/ Side Kimchi and Seaweed Salad

Chicken Meatball | Drum Wing | Chicken Breast | Japanese Peppers | Sunagimo | Chicken Thigh | Japanese Sausage | Eggplant | Bacon Wrapped Mochi | Beef Ball | Fried Tofu | Zucchini

Chicken Meatball

Chicken Breast

Wing

Chicken Thigh

Chicken Gizzard

Chicken Skin

Japanese Peppers